• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Sizzling Tastebuds
  • Recipe Index
  • About Me
menu icon
go to homepage
  • Recipe Index
  • About Me
search icon
Homepage link
  • Recipe Index
  • About Me
×
  1. Home
  2. Sizzling Tastebuds
  3. Mini Thali Series 2 - Lauki Dal & 2 more in a Diabetic-friendly Mini Thali | Easy Mini Meals | Diabetic Eating

Mini Thali Series 2 - Lauki Dal & 2 more in a Diabetic-friendly Mini Thali | Easy Mini Meals | Diabetic Eating

Published: Nov 23, 2016 · Modified: Feb 5, 2021 by Kalyani · This post may contain affiliate links · 10 Comments

Share with your friends
XFacebookMessenger2PinterestTelegramWhatsAppYummly
2
SHARES

As mentioned in my Diabetic Mini Thali (1), we prefer non-rice or non-carb dishes during the week. Although around Dusherra / Diwali, the plan goes out of the window (sadly when portion control is  required most), yet we come back to simple mini meals like today's and make up for extra calories consumed (gulped) during the festivities.

One doesn't need to be a diabetic to eat this thali, but considering that the entire meal for 2 was made in 3 teaspoon of oil, its always good to indulge in healthy food, isn't it ?

So, here I am presenting 3 simple Mini Thalis this week as part of the same theme at Blogging Marathon # 70. They are simple to make, and easier on the wallet & tummy ! Do check them out and let me know how you liked them.

The recipes for the dishes are embedded at the end of this post.

So, we begin this week with a filling Diabetic Mini Thali

Prep time : 20 mins, Cook time : 20 mins ; serves : 2 adults

Spread consisted of :

  • Phulkas (puffed wholewheat flatbread / chapatis) - Vegan
  • Lauki Dal (bottle gourd cooked with split green lentils) - Vegan & GF
  • Karela Bhaaji (bitter gourd cooked with Onion and Tomatoes in very little oil) - Vegan & GF
  • Sookhi Bhindi (dry marinated Okra Saute)
  • Salad

Pin

Pin

SUBSCRIBE TO MY NEWSLETTER

You may also like & more on Sizzling Tastebuds

  • Instant pot Pav Bhaji is a quick, delicious take on the popular Indian Street food. Served with warm dinner rolls / pav and garnish for a sumptuous brunch, snack or dinner.
    Instant Pot Pav Bhaji | Pav Bhaji recipe in Instant Pot
  • A no-onion, no garlic dal made with bottle gourd and cooked lentils. Tempered with basic kitchen spices. Served with steamed rice / Roti (Flatbreads)
    Sorekai Thovve | Bottle gourd Dal - Karnataka Style + Video Recipe
  • Let’s make this delicious and quick Pressure Cooker Veg Biryani that goes so well with raita / salad / papad for brunch or office / school lunchboxes too. Or a #potluck too ! 
    Easy Pressure Cooker Veg Biryani | Easy One Pot Meal
  • Vazhakkai podimas is a South Indian dish featuring mashed plantains sautéed with spices and herbs. Served with Rasam or Sambhar + Rice in s traditional South Indian meal.
    Vazhakkai Podimas | Raw Banana Slaw

Reader Interactions

Comments

  1. Suma Gandlur says

    November 24, 2016 at 12:09 am

    Love this home style healthy thali.

    Reply
  2. vaishali sabnani says

    November 24, 2016 at 2:55 am

    The theme of the thali is very interesting..I would have never thought on these lines. The thali looks wonderful.

    Reply
  3. Harini R says

    November 29, 2016 at 12:59 am

    Simple and hearty, homey and comforting thali.. Love it

    Reply
  4. Gayathri Kumar says

    November 29, 2016 at 3:00 am

    I just love this type of simple meals. That is a beautiful, delicious spread..

    Reply
  5. Pavani says

    November 30, 2016 at 2:40 pm

    What a healthy and comforting thali.

    Reply
  6. www.annapurnaz.in says

    December 01, 2016 at 3:39 am

    Wonderful theme Kalyani!! Simple thali with comfort food 🙂

    Reply
  7. Priya Suresh says

    December 03, 2016 at 6:21 pm

    Wow, this thali looks very healthy and definitely my kind of foods, so tempting to the core.

    Reply
  8. cookingwithsapana says

    December 05, 2016 at 7:26 pm

    My kind of thali. Looks so comforting.

    Reply
  9. Chef Mireille says

    January 23, 2017 at 7:06 pm

    love the vibrant color and creamy texture of the dal

    Reply
  10. Srivalli says

    March 14, 2017 at 8:22 am

    Your choice for the thali is excellent!...very nicely selected dishes!

    Reply

Leave a Reply to Suma Gandlur Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Latest Recipes on My Channel

Latest Recipes

  • A healthy smoothie with carrot and raisins, perfect as a beverage or a post workout snack too
    SugarFree Carrot Raisin Ginger Smoothie | Summer Coolers
  • An ultra delicious Mixed Fruit Jam made in Instant Pot - No Pectin, added colours or preservatives!
    How to make Instant Pot Mixed Fruit Jam (No Pectin or Preservatives)
  • A one-stop collection of 50+ dishes across mocktails, snacks, mains AND desserts to help you plan the perfect Diwali Party (or any get together). 100% vegetarian with gluten free, vegan & sugar-free options included.
    Diwali Party Menu Planner | 50+ dishes you must try !
  • Stuffed Dry Jamun is a traditional Indian stuffed Doughnut. Made for Diwali or any major festival or celebration.
    Stuffed Dry Jamun | How to make Dry Jamun from scratch | Festival recipes

Footer

↑ back to top

Copyright © 2025 Sizzling Tastebuds

Managed by Host My Blog