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  3. Lassi Patiala | Chilled yoghurt beverage from Haryana

Lassi Patiala | Chilled yoghurt beverage from Haryana

Published: Apr 9, 2014 · Modified: Feb 5, 2021 by Kalyani · This post may contain affiliate links · 15 Comments

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Just as Punjab is the land of 5 rivers, Haryana is derived from “Hari”
and “Ayana” meaning Abode of God. And Haryanvi cuisine, atleast from the local
heartland depicts just that : rustic, pure and divine. Abundant use of dairy
and dairy products is seen. Paneer is an essential part of their cuisine, just
like Punjab, and my friend from that state tells me that pure food (veg or non
veg) is simple and earthy like Kadhi Pakora, Bathua Raita, Singri ki Sabji, Lassi etc.

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Lassi is an integral part of Haryanvi cuisine – Almost every meal
ends with a large glass of Lassi (or thick yoghurt whipped and flavoured with
either salt or sugar). Lassi Patiala is today’s BM post, and is an unusual
combo of yoghurt and saffron and milk. Elaichi powder is also added to this.

I made a small batch at home today, and was immensely enjoyed after
dinner. Linking this to PJ who is hosting my event “My
Health, My Way
” – Theme :Calcium
Rich recipes

----------------------------------------------------------

BM : 39 ~ Indian State : Haryana

Recipe : Lassi Patiala

Dish type : Beverage

----------------------------------------------------------

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Prep Time :15-20 mins, Cooking time
: NIl ; Serves : 2

Ingredients:

  • Thick yoghurt – 1 cup
  • Boiled milk (hot) – 2 TBSP
  • Saffron strands – few
  • Honey – 1 tsp
  • Salt – a pinch
  • Elaichi / cardamom powder – a pinch
  • Sugar – 1 teaspoon (I didn’t add)
  • Mint – to garnish
  •  

Method:

Beat
yoghurt free of lumps. Add all the ingredients except saffron and mint  to a blender and whisk to a frothy mixture.

Garnish
with mint, saffron strands and serve chilled.

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Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 39

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Reader Interactions

Comments

  1. Unknown says

    April 09, 2014 at 6:05 pm

    that is so rich and so soothing... would love to drink it all up!!

    Reply
  2. Priya Suresh says

    April 09, 2014 at 6:42 pm

    Lassi, this drink is one of my favourite among the summer drinks, looks fabulous.

    Reply
  3. Unknown says

    April 10, 2014 at 8:17 am

    all these lassi's are making me thirsty.. perfect cooler for the season

    Reply
  4. Varada's Kitchen says

    April 11, 2014 at 3:18 am

    Very refreshing and perfect for summer.

    Reply
  5. The Pumpkin Farm says

    April 11, 2014 at 6:57 am

    love the colors and wont mind this drink especially these days..when the sun god is so generous

    Reply
  6. Nalini's Kitchen says

    April 11, 2014 at 12:52 pm

    Lassi looks so refreshing and perfect for hot summer..

    Reply
  7. MySpicyKitchen says

    April 12, 2014 at 2:17 am

    Another lassi patiala! Perfect refreshing drink for the upcoming summer.

    Reply
  8. Gayathri Kumar says

    April 12, 2014 at 7:47 am

    I love lassi. As the weather is so hot here, I would be very happy if you can offer me this...

    Reply
  9. Harini R says

    April 12, 2014 at 10:01 pm

    Now on a hot day, this is just the thing..divine!!

    Reply
  10. vaishali sabnani says

    April 13, 2014 at 12:14 pm

    wow...you made the Patiala lassi healthy!..they would add some pedas to make it sweet ..and to think at least a 500ml glass:))

    Reply
  11. Srivalli says

    April 17, 2014 at 9:11 am

    Another patial lassi..very nicely done Kalyani...

    Reply
  12. Chef Mireille says

    April 19, 2014 at 1:43 am

    those top view shots look so pretty

    Reply
  13. Archana says

    April 19, 2014 at 5:29 pm

    Wow this is healthy lassi. Love teh pics

    Reply
  14. Pavani says

    April 20, 2014 at 4:07 am

    It is a simple quick and easy lassi. Looks refreshing.

    Reply
  15. Suma Gandlur says

    May 05, 2014 at 8:08 pm

    I love those images. Call me crazy but somehow the stuff looks rather like ice than the yogurt and that's why I love those images.

    Reply

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