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  4. Farfalle pasta in a Creamy White Sauce- No Maida, No Butter, No Cheese + Video Recipe

Farfalle pasta in a Creamy White Sauce- No Maida, No Butter, No Cheese + Video Recipe

Published: Jun 28, 2021 · Modified: Dec 19, 2022 by Kalyani · This post may contain affiliate links · 26 Comments

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Creamy Farfalle Pasta - the stuff dreams are made of!

Creamy Pasta is something kids love a lot. For fussy eaters, moms find it very easy to sneak in veggies via a pasta dish. It is said that there are over 500 varieties of pasta in Italy (and most pastas are also paired with specific sauces), I reckon in our lifetime we might have savoured just a few - Penne, Sphagetti, Farfalle, Fussili, Macaroni being the most popular shapes in Indian markets (with a lot more exceptions in gourmet stores of course).

Pasta - Gluten Free or not

While the jury is out on Gluten Free Pasta or not, Red Sauce or White sauce, my kids are super fond of Penne in homemade Chunky Arrabiata sauce rather than a white sauce (which is actually reserved for when their friends come over - and that looks like a LONGGGGGG time coming!).

So I am too happy as a mom to get them to eat Gluten Free Pasta as much as possible. Even as early as 2015-16, GF pasta was not very popular in India (even metros).

The variety of GF pasta varieties available today even in local convenience stores or online- millet pastas, beet n spinach pasta, rice pasta - is mind boggling. And am a happy mom when a bowl of this gets finished off. I am not a pasta person, but if asked to choose, my fav would be this Jain -style pasta in a Gluten Free and vegan Corn Puree sauce with some Indian spice overtones.

Gluten Free Farfalle pasta in a Creamy White SaucePin

Pasta Sauce - Cheese or not

While I have nothing personal against Cheesy white sauce, I think kids can benefit from a lower-salt intake and less processed cheese. If the sauce can be made creamy and tasty without cheese, then why not? Check out this recipe to do JUST that ! yes, this is a No-Maida, No Cheese, yet Creamy White Sauce Pasta

What to do with leftover pasta ?

Well, there are rarely leftovers, but with any leftover boiled pasta, we love this pasta pakora (yes, you heard that right). Of course, leftover pasta works great in casseroles or bakes too. Tell me in the comments how you would utilise left over pasta.

What do you serve Pasta with?

  • Undoubtedly homemade Dominos-style garlic bread sticks(which always wins hands down)
  • 5 min Herbed peppers (which is the current favourite)
  • Wholewheat Garlic Monkey Pull Apart bread
  • Garlic Cheese Bombs (you see a pattern, huh - garlic wins all the way ! ! 🙂
Gluten Free Farfalle pasta in a Creamy White SaucePin

Farfalle pasta in a Creamy White Sauce

Course - Mains ; Cuisine - Italian

Prep time - 15 mins ; cook time - 15 mins : Serves - 3 generously

What you need to make Farfalle Pasta in a creamy white sauce

  • 100 grams Gluten Free Pasta
  • 3 tablespoon Wholewheat Flour
  • 1 cup Milk (Sub with plant based milk for vegan version)
  • 1 pinch nutmeg powder (opt.)
  • 1 tablespoon Italian Herbs
  • 1 teaspoon Salt
  • 2 teaspoon Olive Oil
  • ½ teaspoon Red Chilli Flakes
  • ¼ cup Bell Peppers
  • ¼ cup Zucchini
Farfalle pasta in a Creamy White SaucePin

How to make Farfalle pasta in a Creamy White Sauce

Refer the Video below for a detailed recipe and step by step instructions. If you are visiting our channel for the first time, please don't forget to hit like ???? and subscribe to our channel ❤️. We appreciate your love and would eagerly wait to hear from from you on how we can bring your favourite dishes to our channel too ! Thanks a ton ????????

Farfalle pasta in a Creamy White SaucePin

Farfalle in Creamy White Sauce

Kalyani
Farfalle pasta in a Creamy White Sauce. Perfect for kids parties or potluck.
4.93 from 13 votes
Print Recipe Pin Recipe
Prep Time 15 minutes mins
Cook Time 15 minutes mins
Total Time 30 minutes mins
Course Main Course
Cuisine International, Italian
Servings 3 people
Calories 229 kcal

Equipment

  • Ladle
  • Bowl
  • Colander
  • sauce pan

Ingredients
  

  • 100 grams Pasta GF can be also used
  • 3 tablespoon Wholewheat flour
  • 1 cup Milk Sub with plant based milk for vegan version
  • 1 tablespoon Dried Italian herbs
  • 1 teaspoon salt
  • 2 teaspoon Olive Oil
  • ½ teaspoon Red Chilli Flakes
  • ¼ cup Bell Peppers
  • 1 pinch Nutmeg powder optional

Instructions
 

  • Boil the pasta according to packet instructions
  • On an average, I add 1.5 handfuls of uncooked pasta per person (varies slightly based if I am using a lot of veggies)

For the detailed method, refer the video embedded below to know the detailed steps. If you are visiting the channel for the first time, take a moment to like, share and subscribe to the channel.  ❤️ Do leave any comments below and/or on the channel on how you liked it or what changes you would like to make for you / your family

    Video

    Nutrition

    Calories: 229kcalCarbohydrates: 36gProtein: 8gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 10mgSodium: 815mgPotassium: 267mgFiber: 3gSugar: 5gVitamin A: 671IUVitamin C: 17mgCalcium: 138mgIron: 2mg
    Keyword Can be Vegan, Kids Food, Main Course, Party Ideas, Pasta
    Tried this recipe?Let us know how it was!
    Tried this recipe?Follow @sizzlingtastebuds or tag #sizzlingtastebuds!

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    Reader Interactions

    Comments

    1. The Girl Next Door says

      July 01, 2021 at 8:53 am

      5 stars
      The bow-shaped farfalle and the colourful veggies make this dish look so pretty! ❤️ I make the white sauce without the cream, the same way. Turns out creamy yet guilt-free.

      Reply
      • Kalyani says

        July 01, 2021 at 2:36 pm

        yay.. that's nice to know!

        Reply
    2. Preethicuisine says

      July 04, 2021 at 11:20 am

      5 stars
      Gluten free pasta with coloured bell peppers and no maida is absolutely incredible. Looks so creamy without cream. Absolutely guilt free to snack on .

      Reply
      • Kalyani says

        July 04, 2021 at 2:50 pm

        thanks preethi, glad you liked it.

        Reply
      • Priya Vj says

        December 27, 2022 at 6:39 pm

        5 stars
        V is a huge fan of pastas. I am sure this creamy white sauce pasta will be a sure hit with him . I am bookmarking it to try it out soon !

        Reply
        • Kalyani says

          December 30, 2022 at 10:22 am

          thanks, do try!

          Reply
    3. Poonam Bachhav says

      July 05, 2021 at 11:12 am

      5 stars
      Pasta in white sauce is our all time favorite. Loved your version with colored bell peppers and milk without, cream or cheese. Looks absolutely irresistible!

      Reply
      • Kalyani says

        July 06, 2021 at 2:02 pm

        Thanks Poonam

        Reply
    4. Vasusvegkitchen says

      July 05, 2021 at 11:59 am

      5 stars
      No maida, no cream and no cheese pasta sound very interesting Kalyani. Farfelle pasta with bell pepper looking very colourful.

      Reply
      • Kalyani says

        July 06, 2021 at 2:02 pm

        thank you, Aruna. We love it a lot too

        Reply
    5. Swati says

      July 07, 2021 at 4:26 pm

      5 stars
      Pasta looks so rich and creamy and that too without any cream or cheese.. pasta plate looks such a happy and colorful platter.. your kids must have surely enjoyed it..

      Reply
      • Kalyani says

        July 07, 2021 at 6:41 pm

        Thanks swaty. yes the kids loved it a lot.. !

        Reply
    6. Sujata Roy says

      July 08, 2021 at 2:54 am

      Pasta looks so colorful and delicious. Absolutely guilt free treat for kids. White sauce Pasta without cream butter and cheese wow diet conscious people can also enjoy it.

      Reply
      • Kalyani says

        August 04, 2021 at 9:51 am

        Thanks Sujata. Yes it can be made without cheese n butter too!

        Reply
    7. Sasmita Sahoo says

      July 11, 2021 at 8:37 pm

      5 stars
      Love this Gluten free pasta first of all.
      With coloured bell peppers this looks absolutely incredible kalyani.
      I must say this is an absolutely guilt free snack idea.

      Reply
    8. Priya Vj says

      July 11, 2021 at 10:33 pm

      5 stars
      Hey this is my kind off pasta..jain pasta ekdam saras !! Loved every bit off it

      Reply
    9. Narmadha says

      August 16, 2021 at 3:48 pm

      5 stars
      So colorful and creamy farfalle pasta in white sauce. Love how you can added more veggies. I can enjoy this guilt free

      Reply
      • Kalyani says

        August 17, 2021 at 9:49 am

        thanks narmadha. hope you can make this soon

        Reply
    10. Mina Joshi says

      December 19, 2022 at 7:43 pm

      5 stars
      The pasta looks delicious. I like the idea of sautéing the vegetables and adding them at the end with the pasta and white sauce. This makes the dish look colourful too.

      Reply
      • Kalyani says

        December 22, 2022 at 10:29 am

        thanks Mina ji. yes it does make it quite vibrant and inviting for kids

        Reply
    11. Archana says

      December 20, 2022 at 12:14 pm

      5 stars
      We love pasta in any form and I love the addition of capsicum to make a colourful pasta. Thanks now I think I know how to avoid cheese in my white sauce.

      Reply
      • Kalyani says

        December 22, 2022 at 10:27 am

        thank you Archana, hope you make it sometime

        Reply
    12. Mayuri Patel says

      December 23, 2022 at 12:14 pm

      5 stars
      Like the way the gluten free pasta holds shape, looks like the normal ones. Always have wondered if the GF pasta would become mushy or not. As for the sauce, I too prefer using wholewheat flour for the sauce.

      Reply
      • Kalyani says

        December 24, 2022 at 4:37 pm

        Thank you so much, Mayuri. If cooked well, GF pasta does hold shape very well. I prefer to use stove top rather than IP (Instant Pot) when using GF pasta. For regular Durum wheat, IP works so well !

        Reply
    13. Waffle House Menus says

      March 03, 2025 at 5:16 pm

      4 stars
      What a fantastic easy recipe. They look incredible and easy to make. I am looking forward to trying them.

      Reply
      • Kalyani says

        March 04, 2025 at 2:48 pm

        Thank you, please do try and let me know how you liked it...

        Reply
    4.93 from 13 votes

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