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  1. Home
  2. International Cuisine
  3. Carrot Corn Cheese Burger

Carrot Corn Cheese Burger

Published: Dec 17, 2011 · Modified: Feb 5, 2021 by Kalyani · This post may contain affiliate links · 14 Comments

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Day 2 of Blogging Marathonunder Lunchbox Ideas brings me to another item that I make for kiddo - Carrot Corn Cheese Burger. She loves this  both as a snack as well as for lunch, and is packed with nutrients as its a home made patty with corn and cheese - now which child could resist that. This is a quick lunch option for those on the go too - hubby usually carries this on rushed mornings when I am unable to prepare breakfast, and wrapped in cling wrap, its a healthy option too to munch for lunch along with a milk shake or anything else. For kiddo, I send this along with some Masti Chaas (spiced buttermilk) and it keeps her healthy and full till the time she returns home. .. you may play around with the ingredients and suit the spice according to taste. I have used child-friendly ingredients, but do feel free to add a spoonful of non-messy green chutney for adults @ home. I generally avoid adding chutney to burgers as they get extremely soggy while at lunchtime. This goes to Day 2 of BM and my own event - Global Food Fest, Radhika's Winter Carnival, Valli’sSnacks Mela &  Radhika's Winter Carnival ,Veena’sKids Delight - Colourful Palette, event byValli.

Check out the other Marathoners here. Now lets get to the recipe

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Prep time : 15 mins. Cook time : 10 mins. Makes : 2 burgers

Ingredients:

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  • Burger buns - 2 (I used store bought, feel free to make your own)
  • Sweet American corn - ½ cup
  • Salt - to taste
  • Carrots - 1 medium
  • Cheese - 2 slices
  • Tomato ketchup - 1 no
  • Red Chilli powder - ½ tsp
  • Turmeric - a dash
  • Oil - 2 TBSP
  • Corn flour - 1 tsp
  • Butter - 1 teaspoon (melted)
  • Lettuce leaves - 1 or 2 (opt.)

Method:

1) Boil sweet corn & coarsely pulse it. Now add cornflour, salt, chilli, powder, tomato ketchup, turmeric to this.

2) Grate carrots very finely and add to the minced sweet corn. Mix well and make into equal sized patties.

3) Shallow fry in a non stick pan for 4 - 6 mins till slightly crisp on both sides

4) To assemble, halve the buns horizontally. butter the inside of the lower half. Add lettuce leaves (if using), Place the patty on top of this and cover the burger with the other half. Heat a tava and slightly heat it for 1 min before packing. That way, the burger stays fresh for a longer time.

5) Repeat with rest of the buns till you get 2 - 3 burgers going ! Bon Appetit 🙂

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Reader Interactions

Comments

  1. The Pumpkin Farm says

    December 17, 2011 at 9:18 am

    looks absolutely delicious , liked the sugar marzipan strawberry , makes it x'massy

    Reply
  2. Radhika says

    December 17, 2011 at 9:51 am

    The kids will love this.

    Reply
  3. Gayathri Kumar says

    December 17, 2011 at 10:19 am

    The burger looks so colourful and inviting...

    Reply
  4. rajani says

    December 17, 2011 at 11:03 am

    Wow! Colorful 🙂

    Reply
  5. Unknown says

    December 17, 2011 at 12:34 pm

    wow awesome burger with all the goodness..

    SYF&HWS - Cook With SPICES" Series - CARDAMOM (Dec 5th to Jan 5th)

    Reply
  6. Unknown says

    December 17, 2011 at 3:02 pm

    Total Kiddo Delight

    Reply
  7. Srivalli says

    December 17, 2011 at 3:40 pm

    Kalyani, I love that!..looks so colourful and inviting too..you can serve me just this ok..:)

    Reply
  8. Jayashree says

    December 17, 2011 at 3:41 pm

    Love the play of colours in the burger

    Reply
  9. Priya dharshini says

    December 17, 2011 at 3:51 pm

    Colorful burger with cute leaf stick..

    Reply
  10. Lifewithspices says

    December 17, 2011 at 6:20 pm

    absolutely delciiious..

    Reply
  11. MyKitchen Flavors-BonAppetit!. says

    December 17, 2011 at 8:20 pm

    Carrot Corn Cheese Burger luks Yumm. Healthy Combo Burger Dear.A Fabulous Blog Award awaits U at my space.Will be delighted if U Come and collect it.

    Reply
  12. Priya Suresh says

    December 18, 2011 at 1:20 am

    Wow seriously i cant take my eyes from ur incredible burger,yumm..

    Reply
  13. Kurryleaves says

    December 18, 2011 at 7:41 am

    looks absolutely delicious dear...im sending an award for you.Please collect it from http://kurryleaves.blogspot.com/p/awards.html

    Reply
  14. veena says

    December 18, 2011 at 5:11 pm

    Too inviting Kalyani...and if u continue with all these lovely bakes, then my bookmarks will run into volumes:-)

    Reply

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