Vegetable Club Sandwich was one sandwich that I first ate when I settled in Mumbai. Till then, eating sandwiches used to happen only at home, and perhaps on weekends when mom needed a break from the usual tiffin-packing and hurried breakfast schedules that dominated our lives.
When I further discovered Mumbai street food, Sandwiches and Dosas are a zillion in combos of fusion with each one of them ranging from the ultra simple to containing elements that you would have thought never could go together, but they do, in a strange kind of way 🙂 {{ PS - think Schezwan Mysore Masala Dosa !! yeah :-)) }}
So, while I wanted to feature Vada Pav (the quintessential Mumbai street food), I figured it was already posted (although the low- cal version). So, here with the Vegetarian Triple Decker Club Sandwich, we move with our Street Food Marathon with Alphabet V.
I have omitted serving Coleslaw with this as non of us at home really prefer any Mayo at home. But don’t skimp on the cheese (unless you are vegan) and the potato wafers (unless you are dieting, and therefore no need to eat the sandwich at all :))
Other (Mumbai+) street foods
- Dahi Ragda Chaat
- Mini Katori Chaat
- Sev Puri
- Corn Chaat
- Bhel Puri
- Ragda Patties
- Tomato slice Chaat
- Spicy Corn Chaat
- Sprouts Dahi Batata Puri
- Tikki Chole Chaat
- Sev Batata Puri
- Dry Tikki Chaat
I used white bread, but you could go with brown or multigrain or pretty much anything else that catches your fancy. Street food is all about variety and customisation at the same time, so hope you enjoyed the journey here so far 🙂
Other Sandwiches that may catch your fancy -
Chilly Cheese Sandwiches | Street Food recipes
Butter Gulkand Chilly sandwich
Grilled Sandwich with Oven Roasted Bell peppers
Prep time - 15 mins, Grill time - 10 mins ; Serves : 2
White bread - 6 slices
Melted butter - 2 tablespoon (or as preferred)
Green Sandwich Chutney - as required
Chaat masala - as needed
Cheese Slices - as needed
Boiled potato slices, Beet slices, Cabbage leaves, Tomato slices, Cucumber slices - all as needed
To serve with : Potato wafers and / or Coleslaw
Method:
Butter the slices well. Apply green chutney on the buttered slices, stack the slices with any order of the veggies and cheese your prefer. Typically Club sandwiches are triple decker with alternating layers of cheese and veggies.
Lightly grease a tava / skillet / grill and grill them till crisp but not too crusty and hard.
Slice diagonally or as required and push in a toothpick to hold the layers together.
Serve immediately
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 87
Chitz says
Sooper easy to make and kids love them too !
Harini R says
Wow! this one looks so loaded and yumm. I have never used beets in a sandwich. Must try that sometime.
vaishali sabnani says
The Mumbai sandwiches are to die for ! They are overloaded and make such a delicious snack . I love the way these vendors grate cheese .. loads and loads ! You have replicated the sandwich very well and now Mumbai is calling :))
Sandhiya says
Wow, those layers in between the breads are colorful and inviting !!! Love how simple the recipe is !!! Perfect for quick snack !!!
Priya Suresh says
Cant ask more, this triple decker club sandwich will definitely please anyone's hungry tummy easily with less efforts. Healthy sandwich.
Sharmila kingsly says
Street sandwich is always yumm.. they have a magic..Beautifully done!!
Srividhya says
I love bombay sandwich and made them when I picked the chaat food theme last year. These are so yum and delicious.
Gayathri Kumar says
This sandwich looks awesome Klayani. With the chutney, cheese and veggies, this must be a delicious treat..
Pavani says
That is such a colorful and filling sandwich. So easy to make too. I can see myself making this as a quick lunch. Good one Kalyani.
Preeti says
Wow.. such a beautiful and delicious recipe.
Mayuri Patel says
Interesting to add beetroot to a veggie sandwich. I like sandwiches full of flavors from chutneys and different veggies.
cookingwithsapana says
Beet is my favorite for salads and in the triple decker it must have tasted just amazing. Love the combo with crisps.
Unknown says
oh wow such an inviting triple decker sandwich and these looks so tempting kalyani !! The vibrant colors of the sandwich is just calling me..
Srivalli says
Ah with those side chips I am sure these veg sandwiches would have tasted great! very good choice!
Sandhya Ramakrishnan says
My boys loved this sandwich when we went to India last year. Love the whole set up and I want to eat some now!
Suma Gandlur says
I would love to have it sans cheese and another layer of chutney.
Padmajha says
Yes, I have seen so many versions and varieties of sandwiches and dosas as a part of mumbai street food! The sandwiches themselves are so good and with a side of chips, its awesome!!!