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  3. Butter Gulkand Chilli Sandwich | Easy Lunchbox recipes

Butter Gulkand Chilli Sandwich | Easy Lunchbox recipes

Published: Jun 26, 2013 · Modified: Feb 5, 2021 by Kalyani · This post may contain affiliate links · 19 Comments

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Today's post – Butter Gulkand Chilli
Sandwich
- is the last in Kids Delight Series for BM # 29 - and its a
delightful yummy sandwich with Gulkand (Rose Petal Preserve) and chillies (Bell
pepper minced). It came about more as a last minute stuff when I had run out of
most essentials when we came back from vacation last month and all of us were
hungry to the core. Thankfully we had picked Brown Bread on our way back home,
so this was a quick to make and filling sandwich. I have used minced and
deseeded chillies for me and S, and diced bell pepper for the kiddo. 

The earthy sweetness of the Gulkand
(one of my favourite preserves - there is a story to this, next time for sure)
and the heat of the chillies were totally married to each other, and S, who
generally doesnt like bread or sandwiches for breakfast actually complemented
me on the combo (little did he know I made this for a lark, hoping it would be
accepted).. Its also a great variation from the usual Sandwiches at any Kid's
party, and a break from the usual Jam and Cucumber Sandwiches is always
welcome, isnt it ?

Sending this across to :Kids Delight - Party Ideas,another event at my blog -Healthy Me, Healthy Us, & Nupur's Whats with my Cuppa 2

Pin

In case you have missed any previous
posts under this theme (Kid's Delight) or "Cooking with Colours",
posted last week, here is a quick snapshot

Cooking with Colours :

Thengai Barfi |
Coconut Fudge

Masoor Dal
Sundal | Whole Red Lentil Salad

Menthya Kattina
Saaru | A rustic fenugreek-lentil broth from Karnataka

Kids Delight:

Cheesy Peppery Toast | Quick Kids Snacks

Quick Onion Vadas | Kids Snacks Ideas | How to make Onion
Vada

Now, lets go to today's post.

Prep time : 10 mins | Grill Time : 10
mins | Serves : 3

Ingredients: 

  • Brown Bread Slices - 8
  • Butter Gulkand - ½ cup 
  • (Slightly warm 2 tablespoon butter and in the
    same pan, add Gulkand. Switch off the flame and mix the two together - it must
    be of a spreadable consistency)
  • Onions minced - 1 tablespoon (optional)
  • Butter / Ghee - to apply on the bread
    (optional - I didnt add)
  • Salt - to taste ( we used actually just a pinch for each set of sandwich)
  • White Pepper Powder - ½ tsp
  • Minced and Deseeded Chillies - 1 or 2
    TBSP
  • Minced Green Bell Pepper - 3 teaspoon (for
    kids)

Method:

Slightly trim the bread.

Divide the Butter Gulkand into ⅔ and
⅓ portions : To the ⅔ portion, add the green chillies, and to the other,
add diced bell pepper

If using additional butter, apply them
on one side of each bread. On the other side, spread 1 teaspoon or more of the Butter
Gulkand till it spreads well. Leave a margin around the edges. Sprinkle
requisite salt and pepper powder.

Heat a tava. Bring the two
slices together sandwiching the Gulkand and slightly toast the buttered side on
both the slices for 1-2 mins.

Cut and serve immediately.

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Reader Interactions

Comments

  1. cookingwithsapana says

    June 26, 2013 at 8:16 am

    Always love the flavors of gulkandi ! Great...

    Reply
  2. Unknown says

    June 26, 2013 at 8:19 am

    Very new combo, have never tried Gulkand before. Will pick it up next time I am shopping..

    Reply
  3. Hari Chandana P says

    June 26, 2013 at 8:33 am

    Very interesting combination.. love it 🙂

    Reply
  4. vaishali sabnani says

    June 26, 2013 at 9:23 am

    Gulkand and rose petals have always been my favorite, but cant imagine this in a sandwich.

    Reply
  5. Unknown says

    June 26, 2013 at 12:58 pm

    that is a unique an delicious combo!!! so yummy!!!
    Sowmya
    Event - Authentic Indian Sweets w giveaway

    Reply
  6. Priya Srinivasan - I Camp in My Kitchen says

    June 26, 2013 at 1:15 pm

    Unique combo kalyani! !! Curious to try@@

    Reply
  7. preeti garg says

    June 26, 2013 at 3:09 pm

    Wow.. you can do paan flavor in sandwich formm.. its great idea

    Reply
  8. Nava K says

    June 26, 2013 at 3:12 pm

    Love the sandwich with the filling inside. I am not a bread person but these awesome sandwich will be a joy to my other half's palate.

    Reply
  9. Chitz says

    June 26, 2013 at 3:20 pm

    Ahh.. Looks very inviting.. Awesome & yummy & healthy sandwich 🙂

    Reply
  10. Priya Suresh says

    June 26, 2013 at 7:59 pm

    Very unique sandwich for me..

    Reply
  11. Pavani says

    June 26, 2013 at 10:18 pm

    Gulkand as a sandwich spread.. Sounds exotic and unique.

    Reply
  12. Srivalli says

    June 27, 2013 at 6:03 pm

    That's new in a bread for me..very nice..

    Reply
  13. Sanoli Ghosh says

    June 28, 2013 at 1:18 pm

    chilli with gulkand, unique combo of a spead to make sandwiches. Yummy!

    today's post:
    http://sanolisrecipies.blogspot.in/2013/06/litchi-cookie-dessert.html

    Reply
  14. Manju says

    June 30, 2013 at 2:06 am

    Unique one & innovative too.

    Reply
  15. runnergirlinthekitchen.blogspot.com says

    June 30, 2013 at 11:30 am

    Wow.. nice combination.. must try this soon!

    Reply
  16. Chef Mireille says

    June 30, 2013 at 11:51 pm

    what a unique sandwich!

    Reply
  17. Archana says

    July 02, 2013 at 4:33 pm

    Unique combo. You had the patience to take pics?

    Reply
  18. Harini R says

    July 04, 2013 at 2:57 am

    Gulkhand is a very interesting addition to a sandwich, Kalyani! very creative!

    Reply
  19. Shella says

    March 24, 2014 at 7:55 pm

    What an amazing combo...

    Reply

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